I was on the hunt for a slow cooker recipe for steak tacos for Cinco De Mayo. So I turned to my girls on the What's Cooking board and once again they didn't fail me! This recipe made my steak so tender, it was literally falling apart as I tried to cut it! We used some sour cream, cheese, and rice in the taco's, oh man it was so tasty!
Adapted from Jaime Cooks
About 3 pounds of Charcoal Steak
1 packet reduced sodium taco seasoning
2 Tbl minced garlic
1 cup water
Not Quite NigellaThe cooking, eating and travel blog of a hungry blogger from Sydney, Australia featuring original recipes, interviews and articles on all things food @
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