Not Quite NigellaThe cooking, eating and travel blog of a hungry blogger from Sydney, Australia featuring original recipes, interviews and articles on all things food @
Monday, November 3, 2008
Crystal's saucy crockpot chicken
I knew I had some frozen chicken breasts I wanted to throw in the crockpot for dinner but I had no idea what I wanted to go in with it, so I opened my cupboards and this is what I came up with. It was very moist and so very good, even though it was just a throw-together, I will make it again.
3-4 frozen chicken breasts
1 can cream of chicken with herbs soup
1 can cheddar cheese soup
1/2 tsp paprika
1/2 tsp garlic powder
Place items in the crockpot in the order listed.
Cook on low for 8 hours or high for 4 hours.